1: Title: Crispy Parmesan Potatoes Discover the secret ingredients for creating the perfect crispy parmesan potatoes every time.

2: 1. Potatoes Start with high-quality potatoes for best results. Russet potatoes work great for this recipe.

3: 2. Olive Oil Drizzle olive oil over the potatoes before baking to help them crisp up.

4: 3. Parmesan Cheese Generously sprinkle grated parmesan cheese on top of the potatoes for a cheesy, savory flavor.

5: 4. Garlic Powder Add a touch of garlic powder for an extra kick of flavor that complements the parmesan.

6: 5. Italian Seasoning Sprinkle Italian seasoning over the potatoes for a burst of herbs and spices.

7: 6. Black Pepper Finish off with a dash of freshly ground black pepper for a peppery kick.

8: Bake at 400°F Preheat the oven to 400°F and bake the potatoes until they are crispy and golden brown.

9: Enjoy Serve these magical crispy parmesan potatoes as a delicious side dish or snack for any occasion.

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