1:
1. Try rosemary and garlic for a classic flavor boost.
2. Drizzle truffle oil and Parmesan for a luxurious twist.
3. Spice things up with paprika and cayenne pepper.
2:
4. Toss potatoes in ranch seasoning for a tangy kick.
5. Mix in chopped bacon and cheddar for a savory treat.
6. Roast with lemon zest and thyme for a refreshing taste.
3:
7. Create a Mediterranean vibe with oregano and feta.
8. Go cheesy with provolone and chives for a comforting dish.
9. Add a kick with sriracha and sesame seeds for extra flavor.
4:
10. Make a Tex-Mex version with chili powder and lime juice.
11. Go Italian with basil and cherry tomatoes for a fresh twist.
12. Add Spanish flair with smoked paprika and manchego cheese.
5:
13. Elevate potatoes with a drizzle of balsamic glaze and roasted red peppers.
14. Try a Middle Eastern spin with za'atar and tahini sauce.
15. Experiment with Asian flavors like soy sauce and ginger.
6:
16. Amp up the heat with jalapenos and pepper jack cheese.
17. Give an Indian twist with curry powder and cilantro.
18. Infuse Mediterranean flavors with olives and sun-dried tomatoes.
7:
19. Create a California vibe with avocado and cilantro.
20. Try a French pairing with Dijon mustard and thyme.
21. Go Greek with tzatziki sauce and cucumber.
8:
22. Roast potatoes with chipotle peppers and cotija cheese for a spicy kick.
23. Elevate with a drizzle of truffle honey and crispy prosciutto.
24. Try a Mexican-inspired twist with chipotle aioli and cotija cheese.
9:
25. Add a touch of sweetness with maple syrup and pecans.
26. Elevate with a sprinkle of truffle salt and crispy pancetta.
27. Try a Nordic twist with dill and smoked salmon.